Pizza, Pasta & Cheese Making Class | Pizzaiolo Primo South Fayette

Roll up your sleeves and step into the heart of Italy...without leaving South Fayette!

In this intimate, hands-on cooking class, our chefs will guide you through the art of making three Italian essentials from scratch: hand-tossed Neapolitan pizza, silky pasta, and fresh house-made cheese.

You’ll rotate in small groups through three interactive stations, learning authentic techniques and crafting your own creations.

When the work is done, gather with your fellow guests and savor the dishes you’ve made, just like a true Italian kitchen.

To provide an intimate and hands-on experience, participation is limited to 18 guests only.

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